新京报讯 (记者李婷婷)近日,新京报记者所做的蜂蜜含蔗糖的实验显示,随机购进的10份蜂蜜中,有6份测出蔗糖成分。昨日,有专家表示,并非蜂蜜中测出蔗糖成分就认定该蜂蜜不合格。根据2011年发布的GB14963-2011《食品安全国家标准-蜂蜜》,不同的蜂蜜品种,允许存在5%~10%以内...
news dispatch (reporter Li Tingting) recently, display the Beijing News reporter did honey containing sucrose experiments, 10 parts of honey randomly purchased in 6 copies of sucrose content, measure. Yesterday, experts say, is not measured in sucrose ingredient that honey is the honey unqualified. According to GB14963-2011 released in 2011 "national standards of food safety" - honey, different varieties of honey, allow the existence of 5% to less than 10%...