腌韭菜花的做法，是秋天里韭白上生出的白色花簇，多在欲开未开时采摘，磨碎后腌制成酱食用，农家多称之为“韭菜花”。 腌韭菜花的做法 1备料，韭菜花买来最好赶快做。 2韭菜花掐去多余的茎，清洗几遍，控水晾干。 3韭菜花放蒜臼捣碎，有个大的臼好了，小的分了5次才捣完。 4全部...
Pickled leeks, flower is white flowers white leek in the autumn, when to open not open more picking, pickled into sauce edible after grinding, farmhouse called "leek flower". Pickled leeks spend 1 preparation, Chinese chive flower bought had better hurry up to do. 2 leek flower subtracting redundant stem, clean a few times, water control to dry. 3 a mortar mashed garlic leek flower, there is a large mortar well, small points five times to dao. 4 all...
